Brownies and Lemonade presents: Budget Banquet.
Brownies and Lemonade presents: Budget Banquet.
L.A. is a trendsetting city in the world of food. The food truck craze originated in this city. The birthplace of the barbecue chicken pizza is L.A.. Some even say that the Mexican food in L.A. is better than in Mexico. Nearly every type of cuisine is amply available in every neighborhood here. Food is a way of life in Los Angeles.
That in mind, Brownies and Lemonade thought it would be a great idea to hold a cooking competition to celebrate some of the great culinary artists in our gastro-centric city. We asked skilled chefs to come together and compete with one main rule: create the best and most plentiful meal for under $20. We also thought it would be appropriate, in traditional Brownies and Lemonade fashion, to include great live music, provide drinks, and create a memorable event for this contest.
Details:
5 contestants. Eddie Ruiz (Chef at Animal and Whim Kitchen) with Robin Chopra (Chef at Whim Kitchen), Hamad Lewis (L.A. Rib Cook Off Winner and Chef at Cut), Ryan Cruz (Chef at Cut), Travis Hoffacker (private caterer), and Kush (foodie who loves to cook).
Cannot spend more than $20 on a meal. Seasoning, oil/butter, vinegar, and herbs are not included.
Grand prize is $100.
Special mystery prize will be awarded for the brownies.
Contestants will be judged on Taste, Presentation, and Creativity.
Free booze featuring Lemonade Vodka.
Free food (including samples of the chef-testants dishes)
After party following the contest.
Live music by Fusion Music Group.
DJ set by world famous Rob Von Boogie.
Free with RSVP.
Sunday November 6th, 4pm-9pm. 440 Kelton Ave. Los Angeles CA, 90024.
Visit the Facebook event page for full details on the schedule for the event.
By browniesandlemonade - Nov 3, 2011
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